플로리다 시트러스 치킨 양상추 랩<\/span>

1.작은 냄비에 플로리다 오렌지 주스 ½컵, 물 2컵을 넣고 중불에서 끓인 후 닭가슴살의 데친다. 식히고 포크로 잘게 찢는다.<\/p><\/div><\/div><\/div>

2.비브 양상추에서 잎을 떼어낸 후, 양상추 잎 2장을 겹쳐 컵 모양으로 만들어 각각의 접시에 놓는다. 치킨을 균등하게 나눠 양상추 잎 컵 앞에 담는다.<\/p><\/div><\/div><\/div>

3.작은 볼에 남은 플로리다 오렌지 주스, 파, 플로리다 자몽 과육, 오일, 식초를 섞는다. 균등하게 나눈 비네그레트 드레싱을 스푼으로 떠 양상추 컵 위에 뿌린다. 치킨 혼합물을 양상추 잎으로 싸서 손으로 먹는다.<\/p><\/div><\/div><\/div><\/div>\n<\/body><\/html>\n","protected":false},"excerpt":{"rendered":"

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